Workers make sub-minimum wage which is possible because of tipping while owners and management make millions in profit. There is not a shortage of money to go around; it is simply going to the top. Tipping makes sense at small mom and pop spots but not at global food chains
We as a customer should not be socially required to tip without having our food getting spat on the next time we come in because we didn't pay more than we owe the restaurant. Since everyone essentially has to tip were basically paying the servers for the restaurant! This is a sleazy way of getting around paying the servers. Tipping should be optional, It is not our responsibility to pay their workers. Even if food prices raise because of this that is fair. Servers need to earn at least minimum wage because that is the law. Servers should make a steady income and be tipped for excellent service not just for pity because they don't make enough money. We shouldn't tip because servers don't make enough money. Servers don't make enough money BECAUSE we tip.
Restaurants should definitely get rid of the tipping system. Just the same way as the minimum wage needs to be raised. Everyone should be able to make a living wage, no matter where they are working, as long as they are working. The tipping system and minimum wage often fails here.
Tipping is what supplements a waitresses income to pay for lack of pension lack of benefits many waitresses on a minimum wage still need that money . For many servers tips are how they make ends meet. They work hard for tips, what is the reason to not tip for good service
Serving is an incredibly difficult job and one that not many people would do for minimum wage. Most restaurants cannot afford to pay their wait staff more then that unless they raised prices significantly. Tipping makes up the difference and allows the wait staff to be able to make more then minimum wage, sometimes significantly more, if they are quality workers.
No, restaurants should not get rid of the tipping system, because it's nice to be able to show appreciation for a good worker. I always like to tip extra because it is buying good service the next time that I go to the restaurant. Workers really depend on the money and I should be allowed to give it if I want to.
Many food servers like the system of tipping, because it
makes them feel that they are in charge of the size of their income. Many
patrons like the system too, because it lets them tell the server, directly,
just how they feel about the job he or she did. Probably restaurant owners like
tipping best of all, since it lets them lower their labor costs. If the system
makes everyone involved happy, why change it?
Restaurants can't get rid of the tipping system because they can only afford to pay their waitresses a very small hourly rate. Without the tipping system, restaurants would either have to raise their prices about 30%, or add a surcharge to every patron's bill. Tipping is traditionally the way to reward superior service. I think we need to keep this tradition.
Waiters and waitresses are not particularly the highest paid workers in America, but not to say I don't think that they are not valuable to society. I think anyone reading this has had the opportunity to interact with these people. Some good and some bad like all things, but those good are a different breed indeed, these people are in a ideal place to impact people on a formal or sometime informal setting. Body language, a nice attitude, and attentive nature definitely earn my cash. Using monetary compensation is a way to express appreciation.